This pancake recipe is very basic.  Feel free to add extracts to it to change the flavor a little, add berries or nuts for a little extra oomph, OH, and how about some chocolate chips if you are feeling a little sweet!  The options are endless with these yummy pancakes!  These pancakes are much different than "our favorite pancakes" but we try to spread the love around when it comes to pancakes!

2 eggs
5 TBL butter
1 cup mil
1 1/4 cup all-purpose flour
1 TBL sugar
4 tsp baking powder

Beat eggs in bowl.  Melt butter in microwave.  Add milk and butter to eggs, mix well. 
Put flour, sugar and baking powder in a large bowl, mix well.  Pour egg mixture into the flour mixture and stir only until the dry ingredients are well moistened, don't over mix.

Heat griddle to 350.  Drop 1/4 cup batter for each pancake onto griddle.  Cook until bubbles appear (like shown below).
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Turn over and cook another 30-45 seconds.  Serve pancakes hot with a little butter, maple syrup or some yummy honey butter! 

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Rachel
5/22/2011 09:17:46 am

We had pancakes today too!

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Christy
5/22/2011 09:34:55 am

Made one of your pancake recipes yesterday and Katie says you are "A Culinary Genius!"

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Michyio
5/22/2011 11:55:47 am

You remind me of the chocolate pancake from the cafe in Itewon,Korea...shoot, can't remember the name..something called Flying pan. Have you ever came up with a copy cat recipe for it???

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